Università Cattolica del Sacro Cuore Università Cattolica del Sacro Cuore

Cattolica International

Study Agricultural Sciences in Italy. Build a future in sustainable food & agritech.

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School of Agricultural, Food and Environmental Sciences.

Where innovation meets Italy’s agri-food excellence.   
 

- English-taught programmes across food systems, agribusiness and sustainability 

 - Strong outcomes: 90% employment rate within 6 months 

- A research-driven School with 10 professors in the world’s Top 2% scientists 

Why Università Cattolica for Agricultural Sciences


 
A School built for the next generation of agri-food leaders

 

Combining tradition and innovation since the 1950s
 
Expertise in precision farming and climate change  
 
Focus on sustainability and food safety
 
Driving Italian food exports worldwide

 

 

Piacenza & Cremona: Two campuses designed for hands-on learning, lab experience and future-facing education. 

 

Piacenza Campus 

  • On-campus Agribusiness laboratories  
  • SensoryLab: sensory analysis techniques applied to food products (coffee, wine, oil, chocolate)  

 

Cremona Campus 

  • Located in the former Monastery of Santa Monica  
  • A campus designed to support younger generations and maximise territorial resources  

 

Download the brochure

 

 

Choose your programme

 

English-taught programmes: Multiple routes depending on your academic background and career goals.  

  

Get more information